Monday, July 22, 2013

Homemade Reese's Peanut Butter Cups

Same delicious taste without all those random ingredients no one can pronounce!



Ingredients:

  • 1 cup melted butter
  • 2 cups graham cracker crumbs
  • 2 cups confectioners sugar
  • 1 cup + 4 tablespoons peanut butter
  • 1 + 1/2 cup milk chocolate chips 





Instructions:
  1. In bowl mix together melted butter, graham cracker crumbs, confectioners sugar and 1 cup of peanut butter until well blended.
  2. In a metal bowl over simmering water, melt chocolate chips with 4 tbsp peanut butter, stirring occasionally until smooth
  3. Using a disposable cupcake pan (or line with foil) cover sides with melted chocolate
  4. Place a ball of peanut butter mixture within each cupcake area
  5. Cover the top with chocolate 
  6. Place in fridge for at least an hour to firm up

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