Pesto, Spinach, and Pepper Jack Cheese Wontons

A perfect snack or light meal

Prep Time: 15-20 min
Cook Time: ~25 minutes

Ingredients:

• 10 wonton wrappers (I have a super easy recipe on the blog if you don't have any!)
• 10 1-inch wide slices of pepper jack cheese
• a small bunch of spinach (to your liking)
• pesto
• red pepper flakes (if you want extra spice!)

Instructions:

1. Preheat oven to 325 degrees F
2. Lay wonton flat, place cheese, pesto, spinach, and pepper flakes on it
3. Roll the wonton length wise, then fold over each end
4. Place on baking sheet and cook for roughly 25 minutes, flipping half way through