Hummus

It's so easy to make homemade I don't see why anyone would pay to buy some!

Ingredients:

• 2 cans chick peas/garbanzo beans; drained (but keep the liquid!)
• 1 lemon (the juice)
• 3 cloves garlic, minced
• 1 tsp salt
• 1/2 tbsp olive oil
• cumin

Instructions:

1. Place all ingredients in a food processor
2. Blend until smooth, adding chick pea liquid to get desired consistency 
3. Refrigerate until ready to serve